THANKSGIVING. WHAT ELSE?
IT’S THAT TIME AGAIN AND YOU’RE PROBABLY SATED, NOT YET WITH TURKEY AND ALL THE FIXINGS, BUT THANKSGIVING RECIPES; BOMBARDED IN YOUR NEWSPAPER OF CHOICE, FOOD MAGAZINES, AND [Read More]
More DetailsIT’S THAT TIME AGAIN AND YOU’RE PROBABLY SATED, NOT YET WITH TURKEY AND ALL THE FIXINGS, BUT THANKSGIVING RECIPES; BOMBARDED IN YOUR NEWSPAPER OF CHOICE, FOOD MAGAZINES, AND [Read More]
More DetailsWE ALL HAVE OUR FARMERS’ MARKET FAVORITES. FOR MORE THAN 25 YEARS I’VE BEEN BUYING ORANGES FROM VICKY AT BERNARD RANCHES; POTATOES AND MELONS FROM WEISER FARMS; TOMATOES [Read More]
More DetailsIN 1220, FRANCIS OF ASSISI WAS LIVING IN GUBBIO, WHEN A WOLF TERRORIZED THE TOWN, ATTACKING LIVESTOCK, THEN PEOPLE. NO ONE COULD KILL HIM (HER?). THE GUBBIANS [Read More]
More DetailsI HAVE A SEPARATE FREEZER WHERE I STORE, AMONG OTHER THINGS, HOME-MADE STOCK, FRESH TOMATO PURÉE, DUCK BREASTS, AND FROZEN MEAT. BUT I’M FORGETFUL AND WAS LOSING SOME [Read More]
More DetailsIN PAST YEARS FOR THANKSGIVING, I’VE COME IN ON A LOCAL; THAT IS, I POST MY RECIPES FOR THIS ULTIMATE FOOD-CENTRIC HOLIDAY AFTER THANKSGIVING, WHICH, WHEN YOU COME TO [Read More]
More DetailsLONDON, PARIS AMSTERDAM 2023 IN 1982, WE WENT TO FLORENCE AND PARIS. FOR OUR TWO-WEEK STAY IN PARIS WE’D RESERVED LUNCHES AND DINNERS AT, AMONG OTHERS, TAILLEVENT AND [Read More]
More DetailsAPOLOGIES FOR MY LONG ABSENCE, BUT WE WERE IN MAINE, WHERE WE HAVE BEEN GOING EVERY SUMMER FOR 35 YEARS STAYING WITH LYNN’S FRIEND LIZ WHOM SHE FIRST [Read More]
More DetailsKALI Maybe because it’s Spring, restaurants are popping up all over. And they all seem to be doing great business. Trolling for dinner on a Friday night all [Read More]
More DetailsARBAT IS AN ARMENIAN GROCERY STORE ON THE CORNER OF ALEXANDRIA AND HOLLYWOOD BOULEVARD, ALTHOUGH “GROCERY STORE” IS A MISNOMER BECAUSE ARBAT PACKS A SUPERMARKET’S-WORTH OF PRODUCE, CHEESES, [Read More]
More DetailsSIX MONTHS AGO I BOUGHT A WOK, A REAL CARBON STEEL FLAT-BOTTOMED WOK WITH A WOODEN HANDLE. AS MUCH AS I LOVE CHINESE FOOD, I’VE ALWAYS BEEN TIMID [Read More]
More Details