John Pleshette Meal of the Week
John Pleshette Meal of the Week
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Layout – Full Width
Page 11
CRAB CAKES
PAN-ROASTED SKATE WING
BLACK SEA BASS WITH LEEKS, RADISHES AND TURNIPS
TURKEY PLESHETTINI
ENDIVE SALAD WITH WALNUT GRANOLA
SPAGHETTI WITH ZUCCHINI, GARLIC, BASIL, AND TOMATO
COD WITH SAFFRON RISOTTO
SWEETBREAD SALAD
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